Text Us: #30930
Phone: (800) 616 WBEN
Business: (716) 843-0600
| More

Brenda's Bites



Tip of the Week: An Alternative to Potato Chips

We all know potato chips are fattening and who can eat just one? If you want a crunchy, albeit unconventional alternative, try kale chips.

Here's the recipe:

Preheat oven to 425 degrees. Remove kale from stalk, leaving the greens in large pieces. Place a little olive oil in a bowl, dip your fingers and rub a very light coat of oil over the kale. Lay kale out on a baking sheet and bake for 5 minutes or until it starts to turn a bit brown. Keep an eye on the kale, it can burn quickly. You can sprinkle with a little salt or spice such as curry or cumin after rubbing on olive oil for a little added flavor.


Tags :  
Topics : Hospitality_Recreation
Social :




 
08/30/2011 3:24AM
Tip of the Week: An Alternative to Potato Chips
Please Enter Your Comments Below
Title :
Comment :
Recent Posts
'17' => '0', 'lgWidth' => '0', '18' => '18969772', 'liteTextId' => '18969772', '19' => ' ', 'ltShortText1' => ' ', '20' => '', 'ltShortText2' => '', '21' => '', 'ltLongText' => '', '22' => '0', 'totalViews' => '0', '23' => '0', 'viewsToDate' => '0', '24' => '0', 'impressionPerDay' => '0', '25' => '22003', 'bannerXGroupId' => '22003' ) ) ); $totalImpressions = 1; ?>
Categories
Tag Cloud
No Tags Found !
Archives